Where Our Hydroponic Crop Numbers Come From

⏳ 6 min read · Last reviewed: 24 September 2026

Every growing number on this site, for all 39 crops, is listed on this page next to the sources it was checked against. Where no good source exists, the page says so instead of dressing up a guess. It is the same master crop table the posts, the calculators and the book use, so if a post and this page ever disagree, this page is the one to trust and the post is the one to fix.

✅ The short version

  • 507 crop numbers were checked across 39 crops. 178 are backed by sources, 233 are partly backed, 3 are numbers the sources disagree on, and 93 are house practice or not documented at all.
  • University, extension and peer-reviewed sources come first. Seed companies and makers come next. Grower and shop guides are used only when nothing better exists, and they are labelled.
  • This site is never used as a source for itself.
  • Numbers changed in September 2026 are marked with what they were before, so you can see what moved.

🧪 How Every Number Was Checked

Each crop was searched separately, aiming at universities, extension services, peer-reviewed trials and seed catalogues. Up to twelve sources per crop were read in full, PDFs included. Every figure was then read in context: the right crop, the right growth stage, the right unit, and a recommendation rather than one trial’s setting. The search never looked for the site’s own numbers, so sources that disagree were collected as readily as sources that agree.

When good sources disagreed, the site took the narrower, safer range, because a beginner is better served by a safe target than a wide one. When the sources pointed somewhere else, the number was changed. That happened for about fifty numbers in September 2026, including water temperature, sweet basil’s feed and cilantro’s pH.

🏷️ What the labels mean

LabelWhat it means
Backed by sourcesCredible sources agree with the number.
Updated to match the sourcesThe sources pointed elsewhere, so the number was changed to follow them.
Filled from sourcesThe site used to give no figure; the sources supplied one.
Partly backedSources agree with part of the number, or only a general source covers it.
Sources disagreeCredible sources sit on both sides. The site keeps the safer figure.
House practiceNo credible source states it. It is a sensible starting point, not a researched fact. Most light heights are here.
Not documentedNothing reliable exists, so the site gives no figure at all.

Sources are ranked by type: University or research (extension services, government and peer-reviewed work), Seed company or maker (technical growing data), Trade press, and Grower or shop guide. Each crop below lists at most three per number, best first, with the figure each one gives.

🌐 The Rules That Apply to Every Crop

A few numbers are set once for the whole site. A crop’s own entry below overrides them where it gives its own figure, spinach’s cooler water being the best-known case.

RuleWhat the site saysSources checked
Water temperature65 to 75°F (18 to 24°C) for most crops. Above 72°F (22°C) add aeration: an air stone in DWC and any reservoir. A Kratky jar has no pump, so keep it shaded and away from heat, where its air gap does the work. Exception: spinach 59 to 68°F (15 to 20°C). Basil tolerates warmer aerated water, up to about 80°F (27°C). Cilantro critical max 75°F (24°C) stays
Updated to match the sources
Humidity50 to 70% (40 is survivable in a dry winter apartment). Microgreens and wheatgrass 40 to 60
Partly backed
Light hours14 hours on, 10 off stays the default. Spinach 12. 16 hours: shiso, stevia, nasturtium, strawberries, pea pods, dwarf cucumber; tomatoes and peppers may run to 16
Partly backed
Kratky: starting levelAt setup the bottom of the net cup sits in the solution (about half an inch to an inch). The air gap forms on its own as the plant drinks; by the time roots are out of the cup it is typically 1 to 2 inches
Updated to match the sources
Kratky: topping upNo daily top-offs. Size the jar so it lasts the crop (1 quart is tight for herbs; 1 gallon holds a lettuce to harvest). If a long crop runs low, add a little nutrient solution, raising the level no more than about 1 inch (2 cm), never back to the brim
Updated to match the sources
Light heightUnchanged: starting points for typical home LED panels, not sourced figures; DLI is the research-backed target
House practice
No university gives a hanging height, because it depends on the fixture. Light intensity (PPFD) at the canopy is the researched target.

🌱 Crop by Crop

Tap a crop to open its numbers. New to all this? The complete apartment hydroponics beginner guide shows how the numbers fit together. For using them day to day, the pH and nutrient calculator and the seed to harvest calculator use exactly these figures.

Arugula

NumberWhat the site saysSources checked
pH5.5 to 6.5
Backed by sources
EC, seedling1.0 to 1.2
House practice
No published source states this figure.
EC, mature1.4 to 1.8
Partly backed
Was 1.2 to 1.6 before September 2026
Water temperature65 to 75°F (18 to 24°C)
House practice
Was 65 to 72°F (18 to 22°C) before September 2026
No published source states this figure.
Air temperature60 to 70°F
House practice
No published source states this figure.
Light hours14 hours on, 10 hours off
Partly backed
Light intensity (PPFD)200 to 300 µmol/m²/s (DLI about 10 to 15)
Partly backed
Was 200 to 300 µmol/m²/s before September 2026
Light height6 to 8 in
House practice
No published source states this figure.
Germination5 to 7 days
Updated to match the sources
Was 3 to 5 days before September 2026
Spacing4 to 6 inches between plants
Partly backed
Plant height6 to 10 inches
Partly backed
Humidity50 to 70%
House practice
Was 40 to 70% before September 2026
No published source states this figure.
First harvest30 to 40 days
Backed by sources

Bok Choy

NumberWhat the site saysSources checked
pH6.0 to 7.0
Partly backed
Was 6.0 to 6.5 before September 2026
EC, seedling1.0 to 1.2
Partly backed
EC, mature1.5 to 2.0
Backed by sources
Water temperature65 to 75°F (18 to 24°C)
Partly backed
Was 65 to 72°F (18 to 22°C) before September 2026
Air temperature60 to 70°F
Backed by sources
Light hours14 hours on, 10 hours off
Partly backed
Light intensity (PPFD)200 to 300 µmol/m²/s
House practice
No published source states this figure.
Light height6 to 8 in
House practice
No published source states this figure.
Germination5 to 10 days
Updated to match the sources
Was 3 to 7 days before September 2026
Spacing6 to 8 inches between plants
Backed by sources
Plant height8 to 12 inches for baby types, 12 to 18 for full heads
Partly backed
Was 8 to 12 inches for compact varieties before September 2026
Humidity50 to 70%
Partly backed
Was 40 to 70% before September 2026
First harvest25 to 35 days baby, 6 to 8 weeks full heads
Partly backed
Was 25 to 35 days before September 2026

Butterhead Lettuce

NumberWhat the site saysSources checked
pH5.5 to 6.8
Backed by sources
EC, seedling1.0 to 1.2
Filled from sources
EC, mature0.8 to 1.4
Backed by sources
Water temperature65 to 75°F (18 to 24°C), with aeration above 72°F (site-wide rule)
Partly backed
Was 65 to 72°F (18 to 22°C) before September 2026
Air temperature64 to 72°F
Backed by sources
Light hours14 hours on, 10 hours off
Partly backed
Light intensity (PPFD)about 240 to 340 µmol/m²/s at 14 hours (DLI 12 to 17)
Partly backed
Was 150 to 300 µmol/m²/s before September 2026
Light height6 to 8 in
House practice
No published source states this figure.
Germination2 to 5 days; germination drops above 80°F
Filled from sources
Spacing6 to 8 inches centre to centre
Backed by sources
Plant heightNot documented
Not documented
Nothing reliable was found, so the site gives no figure.
Humidity50 to 70%
Partly backed
Was 40 to 60% before September 2026
First harvest30 to 45 days
Backed by sources

Calendula

NumberWhat the site saysSources checked
pH5.5 to 6.2
Partly backed
EC, seedling1.2
House practice
No published source states this figure.
EC, mature1.2 to 1.8
Partly backed
Water temperature64 to 75°F (18 to 24°C)
House practice
No published source states this figure.
Air temperature64 to 75°F
Partly backed
Light hours14 hours on, 10 hours off
Partly backed
Light intensity (PPFD)Not documented
Partly backed
Nothing reliable was found, so the site gives no figure.
Light height6 to 8 in
House practice
No published source states this figure.
Germination7 to 14 days at about 70°F; cover the seed, light slows germination
Partly backed
Was 7 to 10 days before September 2026
Spacing8 to 12 inches
Backed by sources
Plant height12 to 24 inches
Backed by sources
Humidity50 to 70%
Partly backed
Was 40 to 50% before September 2026
First harvest6 to 8 weeks
Backed by sources

Celery

NumberWhat the site saysSources checked
pH6.3 to 6.5
Backed by sources
EC, seedlingNot documented
Not documented
Nothing reliable was found, so the site gives no figure.
EC, mature1.8 to 2.4
Partly backed
Was 1.0 to 2.4 before September 2026
Water temperatureNot documented
Not documented
Nothing reliable was found, so the site gives no figure.
Air temperature60 to 65°F
Filled from sources
Light hours14 hours on, 10 hours off
Partly backed
Light intensity (PPFD)Not documented
Not documented
Nothing reliable was found, so the site gives no figure.
Light height6 to 8 in
House practice
No published source states this figure.
Germination2 to 4 weeks; press the seed onto the surface, it needs light
Partly backed
Was 2 to 3 weeks before September 2026
Spacing6 to 8 inches
Backed by sources
Plant height12 to 24 inches
Partly backed
HumidityNot documented
Not documented
Nothing reliable was found, so the site gives no figure.
First harvest3 to 4 months
Backed by sources

Cherry Tomatoes

NumberWhat the site saysSources checked
pH5.8 to 6.5
Backed by sources
EC, seedling1.0 to 1.2
Partly backed
EC, mature2.0 to 2.5
Backed by sources
Water temperature65 to 75°F (18 to 24°C)
Partly backed
Was 65 to 72°F (18 to 22°C) before September 2026
Air temperature65 to 80°F
Backed by sources
Light hours14 hours on, 10 hours off; fruiting crops may run to 16
Backed by sources
Light intensity (PPFD)DLI 20 or more, about 400 to 600 µmol/m²/s at 14 to 16 hours
Updated to match the sources
Was 600 to 900 µmol/m²/s; many home setups run 400 to 600 as a compromise before September 2026
Light height8 to 12 in
Partly backed
Germination5 to 10 days
Backed by sources
Spacing12 to 18 inches between plants
Backed by sources
Plant height2 to 4 feet indoors unless heavily pruned
Backed by sources
Humidity50 to 70%; hand-pollinate midday when it is 60 to 70%
Partly backed
Was 40 to 70% with airflow before September 2026
First harvest8 to 12 weeks from transplant
Partly backed

Chives

NumberWhat the site saysSources checked
pH6.0 to 6.5
Partly backed
Was 5.5 to 6.5 before September 2026
EC, seedling1.0 to 1.2
House practice
No published source states this figure.
EC, mature1.8 to 2.0
Backed by sources
Water temperature65 to 75°F (18 to 24°C)
House practice
Was 65 to 72°F (18 to 22°C) before September 2026
No published source states this figure.
Air temperature65 to 75°F
Partly backed
Light hours14 hours on, 10 hours off. Chives tolerate 12 to 14, but run 14/10 for
Partly backed
Light intensity (PPFD)200 to 300 µmol/m²/s
House practice
No published source states this figure.
Light height6 to 8 in
House practice
No published source states this figure.
Germination7 to 14 days
Backed by sources
Spacing3 to 4 inches between clumps
Backed by sources
Plant height10 to 14 inches
Backed by sources
Humidity50 to 70%
House practice
Was 40 to 70% before September 2026
No published source states this figure.
First harvest7 to 9 weeks from seed
Partly backed
Was 5 to 7 weeks before September 2026

Cilantro

NumberWhat the site saysSources checked
pH6.0 to 6.5
Sources disagree
Was 6.5 to 6.7 before September 2026
EC, seedling1.0 to 1.2
Partly backed
EC, mature1.4 to 1.8
Backed by sources
Water temperature65 to 75°F (18 to 24°C)
Partly backed
Was 65 to 72°F (18 to 22°C) before September 2026
Air temperature60 to 70°F
Backed by sources
Light hours14 hours on, 10 hours off
Partly backed
Light intensity (PPFD)250 to 350 µmol/m²/s (DLI 12 to 18). More light grows much more cilantro
Updated to match the sources
Was 200 to 300 µmol/m²/s before September 2026
Light height6 to 8 in
Partly backed
Germination7 to 10 days
Backed by sources
Spacing4 to 6 inches
Partly backed
Plant height12 to 18 inches if left; harvest from 4 to 6 inches
Partly backed
Was 8 to 14 inches before September 2026
Humidity50 to 70%
Partly backed
Was 40 to 70% before September 2026
First harvest6 to 8 weeks from seed
Updated to match the sources
Was 4 to 5 weeks before September 2026

Dill

NumberWhat the site saysSources checked
pH5.5 to 6.5
Backed by sources
EC, seedling1.0 to 1.2
House practice
No published source states this figure.
EC, mature1.4 to 1.8
Backed by sources
Water temperature65 to 75°F (18 to 24°C)
Partly backed
Was 65 to 72°F (18 to 22°C) before September 2026
Air temperature65 to 75°F
Partly backed
Light hours14 hours on, 10 hours off
Partly backed
Light intensity (PPFD)250 to 350 µmol/m²/s (DLI 12 to 18). Dill gains more from extra light than any other herb tested
Updated to match the sources
Was 200 to 300 µmol/m²/s before September 2026
Light height6 to 8 in
House practice
No published source states this figure.
Germination7 to 21 days
Partly backed
Was 7 to 14 days before September 2026
Spacing4 to 6 inches between plants
Partly backed
Plant height12 to 24 inches if not pruned
House practice
No published source states this figure.
Humidity50 to 70%
House practice
Was 40 to 70% before September 2026
No published source states this figure.
First harvest6 to 8 weeks from seed
Updated to match the sources
Was 30 to 40 days before September 2026

Dwarf Cucumber

NumberWhat the site saysSources checked
pH5.5 to 6.0
Partly backed
Was 5.8 to 6.2 before September 2026
EC, seedling1.0 to 1.5
Partly backed
Was about 1.7 before September 2026
EC, mature1.8 to 2.4
Backed by sources
Water temperature65 to 75°F (18 to 24°C). Cool roots even in a warm room
Backed by sources
Was 65 to 72°F (18 to 22°C) before September 2026
Air temperature70 to 85°F
Backed by sources
Light hours16 hours on, 8 off. EXCEPTION: a true fruiting crop, not the herb 14/10
Partly backed
Light intensity (PPFD)300 to 600 µmol/m²/s; aim for the top of the range (DLI 30)
Backed by sources
Was 300 to 600 µmol/m²/s before September 2026
Light height8 to 12 in
House practice
No published source states this figure.
Germination3 to 10 days; as fast as 2 to 3 days at about 84°F
Updated to match the sources
Was 7 to 10 days at warm temperatures before September 2026
Spacing12 to 18 inches
Backed by sources
Plant height3 to 5 feet trellised, in any direction
House practice
No published source states this figure.
Humidity50 to 70%
Backed by sources
First harvest2 to 3 months
Backed by sources

Dwarf Peppers

NumberWhat the site saysSources checked
pH5.8 to 6.3
Partly backed
Was 5.8 to 6.5 before September 2026
EC, seedling1.0 to 1.2
Partly backed
EC, mature2.0 to 2.5
Backed by sources
Water temperature65 to 75°F (18 to 24°C)
Partly backed
Was 65 to 72°F (18 to 22°C) before September 2026
Air temperature70 to 80°F
Partly backed
Light hours14 hours on, 10 hours off
Partly backed
No published source states this figure.
Light intensity (PPFD)DLI 20 or more, about 400 to 600 µmol/m²/s at 14 to 16 hours
Updated to match the sources
Was 600 to 900 µmol/m²/s (many home setups run 400 to 700) before September 2026
Light height8 to 12 in
House practice
No published source states this figure.
Germination7 to 18 days; faster when kept at 75 to 80°F
Partly backed
Was 7 to 14 days before September 2026
SpacingAbout 12 inches between plants
Backed by sources
Plant height12 to 24 inches for dwarf/mini types
House practice
No published source states this figure.
Humidity50 to 70% with airflow
Partly backed
Was 40 to 70% with airflow before September 2026
No published source states this figure.
First harvest10 to 14 weeks
Partly backed

Garlic Chives

NumberWhat the site saysSources checked
pH6.0 to 6.5
Partly backed
EC, seedling1.0 to 1.3
Partly backed
EC, mature1.4 to 2.0
Partly backed
Water temperature65 to 75°F (18 to 24°C)
House practice
Was 65 to 72°F (18 to 22°C) before September 2026
No published source states this figure.
Air temperature65 to 77°F
Partly backed
Was 65 to 80°F before September 2026
Light hours14 hours on, 10 hours off
Partly backed
Light intensity (PPFD)Not documented
Not documented
Nothing reliable was found, so the site gives no figure.
Light height6 to 8 in
House practice
No published source states this figure.
Germination7 to 14 days
Backed by sources
Spacing8 to 12 inches between clumps
Partly backed
Was 6 to 8 inches between clumps before September 2026
Plant height12 to 18 inches of leaf, 18 to 24 with flower stalks
Partly backed
Was 12 to 18 inches before September 2026
Humidity40 to 60%. Higher raises fungal risk in dense mats
Partly backed
First harvest8 to 10 weeks from seed
Updated to match the sources
Was 5 to 7 weeks before September 2026

Green Onions

NumberWhat the site saysSources checked
pH5.5 to 6.5
Backed by sources
EC, seedling1.0 to 1.2
Partly backed
EC, mature1.4 to 1.8
Partly backed
Water temperature65 to 75°F (18 to 24°C)
Partly backed
Was 65 to 72°F (18 to 22°C) before September 2026
Air temperature65 to 75°F
Partly backed
Light hours14 hours on, 10 hours off
Partly backed
Light intensity (PPFD)200 to 350 µmol/m²/s
Partly backed
No published source states this figure.
Light height6 to 8 in
Partly backed
Germination7 to 14 days
Partly backed
No published source states this figure.
Spacing2 to 3 inches between onions or small clumps
Backed by sources
Plant height10 to 16 inches foliage above net cup
Partly backed
No published source states this figure.
Humidity50 to 70%
Partly backed
No published source states this figure.
First harvest2 to 3 weeks*
Backed by sources

Kale

NumberWhat the site saysSources checked
pH5.5 to 6.5
Partly backed
EC, seedling1.0 to 1.2
House practice
No published source states this figure.
EC, mature1.6 to 2.0
Partly backed
Water temperature65 to 75°F (18 to 24°C)
Partly backed
Was 65 to 72°F (18 to 22°C) before September 2026
No published source states this figure.
Air temperature60 to 75°F
Partly backed
Light hours14 hours on, 10 hours off
Partly backed
Light intensity (PPFD)250 to 400 µmol/m²/s
Partly backed
Light height6 to 8 in
House practice
No published source states this figure.
Germination4 to 7 days
Partly backed
No published source states this figure.
Spacing8 to 10 inches between plants
Backed by sources
Plant height12 to 18 inches indoors if not heavily pruned
Partly backed
No published source states this figure.
Humidity50 to 70%
Partly backed
Was 40 to 70% before September 2026
First harvest30 to 45 days baby, about 8 weeks full leaves
Partly backed
Was 30 to 45 days before September 2026

Lemon Balm

NumberWhat the site saysSources checked
pH5.5 to 6.5
Partly backed
EC, seedling0.8 to 1.1
Partly backed
EC, mature1.0 to 1.6
Partly backed
Was 1.0 to 1.3 before September 2026
Water temperatureNot documented
Not documented
Nothing reliable was found, so the site gives no figure.
Air temperature64 to 75°F
Partly backed
Light hours14 hours on, 10 hours off
Partly backed
Light intensity (PPFD)about 160 to 300 µmol/m²/s (trials); the herb band is a safe start
Filled from sources
Light height6 to 8 in
House practice
No published source states this figure.
Germination7 to 14 days at 65 to 70°F; press the seed in, do not cover, it needs light
Filled from sources
Spacingabout 12 inches (18 to 24 in the garden)
Filled from sources
Plant height12 to 24 inches, bushy
Partly backed
Humidity50 to 70%
House practice
No published source states this figure.
First harvest6 to 8 weeks from seed
Filled from sources

Lemongrass

NumberWhat the site saysSources checked
pH6.0 to 7.0
Partly backed
EC, seedling0.8 to 1.0
House practice
No published source states this figure.
EC, mature1.6 to 2.4
Partly backed
Water temperature65 to 75°F (18 to 24°C), the house range since 24 Sep 2026. Lemongrass likes the warm end
House practice
Was 65 to 75°F (18 to 24°C) before September 2026
No published source states this figure.
Air temperature70 to 85°F
Partly backed
Light hours14 hours on, 10 off
Partly backed
No published source states this figure.
Light intensity (PPFD)150 to 200 µmol/m²/s while rooting, 200 to 250 once mature (vendor guidance; lemongrass tolerates much brighter light)
Partly backed
Light height6 to 8 in
House practice
No published source states this figure.
Germination14 to 35 days to germinate, warm and humid. Slow and uncommon; rooting a grocery stalk is quicker
Filled from sources
Was Slow and uncommon before September 2026
Spacing12 inches for a stalk harvested young; a full clump needs 2 to 3 feet
Partly backed
Was 12 inches before September 2026
Plant height2 to 4 feet indoors, up to 6 in ideal conditions
Partly backed
Was 24 to 48 inches before September 2026
HumidityPrefers humid, tolerates household levels
Backed by sources
First harvest2 to 4 months
Partly backed

Lettuce

NumberWhat the site saysSources checked
pH5.5 to 6.5
Backed by sources
EC, seedling1.0 to 1.2
Partly backed
Was 1.0 to 1.1 before September 2026
EC, mature1.0 to 1.4
Backed by sources
Water temperature65 to 75°F (18 to 24°C)
Updated to match the sources
Was 65 to 72°F (18 to 22°C) before September 2026
Air temperature65 to 75°F by day
Partly backed
Was 60 to 70°F before September 2026
Light hours14 hours on, 10 hours off
Partly backed
Light intensity (PPFD)about 240 to 340 µmol/m²/s at 14 hours (DLI 12 to 17)
Backed by sources
Was 200 to 300 µmol/m²/s before September 2026
Light height6 to 8 in
House practice
No published source states this figure.
Germination2 to 5 days; needs light, so leave the hole open; germination drops above 80°F
Backed by sources
Was 2 to 5 days before September 2026
Spacing6 to 8 inches
Backed by sources
Plant height6 to 8 inches
Backed by sources
Humidity50 to 70%
Partly backed
Was 40 to 70% before September 2026
First harvest4 to 5 weeks first leaves, 7 to 8 weeks full heads
Partly backed
Was 4 to 5 weeks before September 2026

Micro Herbs

NumberWhat the site saysSources checked
pH5.5 to 7.0
Backed by sources
EC, seedling1.2 max
Backed by sources
EC, mature1.0 to 1.2
Backed by sources
Water temperature65 to 75°F (18 to 24°C), with aeration above 72°F (site-wide rule)
House practice
Was 65 to 72°F (18 to 22°C) before September 2026
No published source states this figure.
Air temperature59 to 75°F
Backed by sources
Light hours14 hours on, 10 hours off
Partly backed
Light intensity (PPFD)200 to 400 µmol/m²/s for basil, typically 300. Micro-herb category generally 150 to 300
Partly backed
Light height6 to 12 in
Partly backed
GerminationBasil about 2 days with a heat mat. Cilantro slower. Mint several days to a week
Partly backed
No published source states this figure.
SpacingNot applicable. Sown densely
Backed by sources
Plant height2 to 4 inches, cut before 3 inches for basil
Backed by sources
Humidity40 to 60%
House practice
Was 60 to 70% for basil before September 2026
No published source states this figure.
First harvest16 to 28 days
Backed by sources

Microgreens

NumberWhat the site saysSources checked
pH5.5 to 6.5
Backed by sources
EC, seedling0.5 to 1.0
Backed by sources
EC, mature0.8 to 1.2
Partly backed
Was 0.5 to 1.0 before September 2026
Water temperature65 to 75°F (18 to 24°C)
House practice
Was 65 to 72°F (18 to 22°C) before September 2026
No published source states this figure.
Air temperature65 to 75°F
Partly backed
Light hours14 hours on, 10 hours off
Partly backed
Light intensity (PPFD)about 180 to 320 µmol/m²/s at 14 hours (DLI 9 to 16)
Partly backed
Was 125 to 250 µmol/m²/s depending on species and desired compactness before September 2026
Light height10 to 12 in
Partly backed
Germination1 to 4 days depending on species
Partly backed
No published source states this figure.
SpacingSown densely across tray (hundreds of seedlings)
Backed by sources
Plant height1.5 to 3 inches at harvest
Backed by sources
Was 2 to 4 inches at harvest before September 2026
Humidity40 to 60%; high RH encourages mold
House practice
No published source states this figure.
First harvest7 to 14 days
Backed by sources

Mint

NumberWhat the site saysSources checked
pH5.5 to 6.5
Backed by sources
EC, seedling1.0 to 1.2
Partly backed
EC, mature2.0 to 2.4
Backed by sources
Water temperature65 to 75°F (18 to 24°C)
House practice
Was 65 to 72°F (18 to 22°C) before September 2026
No published source states this figure.
Air temperature65 to 75°F
Partly backed
Light hours14 hours on, 10 hours off
Partly backed
Light intensity (PPFD)250 to 320 µmol/m²/s (DLI 12 to 16); more light does not add growth
Partly backed
Was 250 to 400 µmol/m²/s before September 2026
Light height6 to 8 in
House practice
No published source states this figure.
Germination10 to 15 days
Backed by sources
Spacingabout 12 inches, or give mint its own container
Updated to match the sources
Was 6 to 8 inches between plants in shared totes; roots are aggressive before September 2026
Plant height8 to 18 inches kept cut; 18 to 36 if left
Partly backed
Was 8 to 18 inches, sprawling sideways with pruning before September 2026
Humidity50 to 70%
Partly backed
Was 40 to 70% before September 2026
First harvest4 to 5 weeks from a rooted cutting
Partly backed

Mizuna

NumberWhat the site saysSources checked
pH5.8 to 6.5
Partly backed
EC, seedling0.8 to 1.0
Filled from sources
EC, mature1.0 to 1.5
Partly backed
Water temperatureNot documented
Not documented
Nothing reliable was found, so the site gives no figure.
Air temperature59 to 77°F
Partly backed
Light hours14 hours on, 10 hours off
Partly backed
Light intensity (PPFD)about 250 to 320 µmol/m²/s (DLI 13 to 16)
Partly backed
Light height6 to 8 in
House practice
No published source states this figure.
Germination3 to 6 days at 68 to 77°F
Backed by sources
Spacing7 inches (18 cm) in hydroponics
Partly backed
Plant heightAbout 12 inches at harvest, up to 30 cm in plant-factory conditions
Partly backed
No published source states this figure.
Humidity50 to 70%
House practice
No published source states this figure.
First harvest21 days baby leaf
Backed by sources

Mustard Greens

NumberWhat the site saysSources checked
pH5.5 to 6.8
Partly backed
EC, seedlingNot documented
Not documented
Nothing reliable was found, so the site gives no figure.
EC, mature1.2 to 2.4
Partly backed
Water temperatureNot documented
Not documented
Nothing reliable was found, so the site gives no figure.
Air temperature50 to 75°F
Partly backed
Light hours14 hours on, 10 hours off. Sources give 14 to 16
Partly backed
No published source states this figure.
Light intensity (PPFD)Not documented
Not documented
Nothing reliable was found, so the site gives no figure.
Light height6 to 8 in
House practice
No published source states this figure.
Germination4 to 7 days
Filled from sources
Spacingabout 6 inches (4 to 6 in the row; large varieties up to 12)
Filled from sources
Plant height6 to 8 inches at harvest
Filled from sources
Humidity50 to 70%
House practice
No published source states this figure.
First harvest4 to 5 weeks
Backed by sources

Nasturtium

NumberWhat the site saysSources checked
pH6.0 to 7.0
Partly backed
Was 6.1 to 7.8 before September 2026
EC, seedling0.8 to 1.0
Partly backed
EC, mature1.0 to 1.6
Partly backed
Water temperature55 to 75°F (13 to 24°C)
Partly backed
Air temperature55 to 75°F
Partly backed
Light hours16 hours on, 8 off
Partly backed
Was 14 hours on, 10 hours off before September 2026
Light intensity (PPFD)at least 300 µmol/m²/s at 16 hours (DLI 17 or more); more light, more leaf
Updated to match the sources
Was 200 to 300 µmol/m²/s before September 2026
Light height6 to 8 in
House practice
No published source states this figure.
Germination7 to 10 days; bury the seed half an inch, it needs darkness
Backed by sources
Spacing8 to 12 inches
Partly backed
Was 6 to 8 inches before September 2026
Plant heightcompact types 6 to 12 inches (Tom Thumb, Tip Top); trailing types spread 12 inches or more
Partly backed
Was Bush to trailing before September 2026
Humidity50 to 70%
Partly backed
Was 40 to 50% before September 2026
First harvest4 weeks leaves, 6 to 8 weeks flowers
Partly backed
Was 4 to 6 weeks before September 2026

Oregano

NumberWhat the site saysSources checked
pH5.5 to 6.5
Partly backed
EC, seedling1.0 to 1.2
Partly backed
EC, mature1.4 to 1.8
Partly backed
Was 1.2 to 1.6 before September 2026
Water temperature65 to 75°F (18 to 24°C)
House practice
Was 65 to 72°F (18 to 22°C) before September 2026
No published source states this figure.
Air temperature65 to 75°F
Partly backed
Light hours14 hours on, 10 hours off
Partly backed
Light intensity (PPFD)200 to 400 µmol/m²/s; aim for the top of the range (300 to 400)
Partly backed
Was 200 to 400 µmol/m²/s before September 2026
Light height4 to 6 in
Partly backed
Germination7 to 14 days. Surface sow, needs light
Backed by sources
Spacing8 to 12 inches
Updated to match the sources
Was 6 inches before September 2026
Plant height8 to 24 inches, bushy; keep it to 6 to 8 by regular cutting
Updated to match the sources
Was 4 to 6 inches, trailing rather than climbing before September 2026
Humidity50 to 70%
House practice
Was 40 to 70% before September 2026
No published source states this figure.
First harvest8 to 10 weeks
Partly backed

Parsley

NumberWhat the site saysSources checked
pH5.5 to 6.5
Backed by sources
EC, seedling1.0 to 1.2
Partly backed
EC, mature1.4 to 1.8
Backed by sources
Water temperature65 to 75°F (18 to 24°C)
Backed by sources
Was 65 to 72°F (18 to 22°C) before September 2026
Air temperature65 to 75°F
Backed by sources
Light hours14 hours on, 10 hours off
Partly backed
No published source states this figure.
Light intensity (PPFD)200 to 300 µmol/m²/s; aim for the top of the range (about 300, DLI 15)
Backed by sources
Was 200 to 300 µmol/m²/s before September 2026
Light height6 to 8 in
Partly backed
Germination14 to 30 days; often 3 weeks or more, a 24-hour soak helps
Updated to match the sources
Was 14 to 21 days (slow) before September 2026
Spacing4 to 6 inches between crowns
Backed by sources
Plant height10 to 18 inches depending on pruning
Backed by sources
Humidity50 to 70%
House practice
Was 40 to 70% before September 2026
No published source states this figure.
First harvest6 to 8 weeks
Backed by sources

Pea Pods

NumberWhat the site saysSources checked
pH6.2 to 6.5
Partly backed
EC, seedlingNot documented
Not documented
Nothing reliable was found, so the site gives no figure.
EC, mature1.2 to 1.8
Partly backed
Was 0.8 to 1.9 before September 2026
Water temperatureNot documented
Not documented
Nothing reliable was found, so the site gives no figure.
Air temperature60 to 70°F
Filled from sources
Light hours16 hours on, 8 off. Both hydroponic sources agree on 16
Partly backed
Light intensity (PPFD)Not documented
Not documented
Nothing reliable was found, so the site gives no figure.
Light heightNot documented
Not documented
Nothing reliable was found, so the site gives no figure.
Germination7 to 14 days; soak overnight (no more than 24 hours) to speed it
Backed by sources
Spacing2 to 3 inches apart along a trellis
Filled from sources
Plant heightover 5 feet for standard varieties, 2 to 3 feet for compact cultivars; Tom Thumb stays at 8 to 12 inches, the apartment pea
Backed by sources
Was Over 5 feet for standard varieties before September 2026
HumidityNot documented
Not documented
Nothing reliable was found, so the site gives no figure.
First harvest8 to 10 weeks from seed
Updated to match the sources
Was 4 to 8 weeks before September 2026

Romaine Lettuce

NumberWhat the site saysSources checked
pH5.5 to 6.8
Backed by sources
EC, seedling1.0 to 1.2
Filled from sources
EC, mature1.2 to 1.8
Partly backed
Was 0.8 to 1.4 before September 2026
Water temperature65 to 75°F (18 to 24°C), with aeration above 72°F (site-wide rule)
Backed by sources
Was 65 to 72°F (18 to 22°C) before September 2026
Air temperature64 to 72°F
Backed by sources
Light hours14 hours on, 10 hours off
Partly backed
No published source states this figure.
Light intensity (PPFD)about 240 to 340 µmol/m²/s at 14 hours (DLI 12 to 17)
Partly backed
Was 150 to 300 µmol/m²/s (leafy green category) before September 2026
Light height6 to 8 in
House practice
No published source states this figure.
Germination2 to 5 days; germination drops above 80°F
Backed by sources
Spacing8 to 10 inches centre to centre for full heads
Backed by sources
Plant height8 to 12 inches
Filled from sources
Was Tall upright head before September 2026
Humidity50 to 70%
Partly backed
Was 40 to 60% before September 2026
No published source states this figure.
First harvest40 to 50 days
Backed by sources

Rosemary

NumberWhat the site saysSources checked
pH5.5 to 6.5
Partly backed
EC, seedlingNot documented
Not documented
Nothing reliable was found, so the site gives no figure.
EC, mature1.2 to 1.6
Partly backed
Water temperatureNot documented
Not documented
Nothing reliable was found, so the site gives no figure.
Air temperature65 to 80°F
Partly backed
Light hours14 hours on, 10 hours off
Partly backed
No published source states this figure.
Light intensity (PPFD)Not documented
Not documented
Nothing reliable was found, so the site gives no figure.
Light height6 to 12 in
Partly backed
Was 4 to 6 in before September 2026
Germination14 to 28 days, slow and unreliable. Not recommended
Backed by sources
Spacing10 to 12 inches for a pruned indoor plant; 24 to 36 in the garden
Partly backed
Was 24 to 36 inches between plants before September 2026
Plant height2 to 3 feet indoors, up to 5 to 6 feet unpruned
Backed by sources
Humidity45 to 60%. Higher invites mildew
House practice
No published source states this figure.
First harvest8 to 12 weeks from a cutting
Backed by sources

Sage

NumberWhat the site saysSources checked
pH5.5 to 6.5
Backed by sources
EC, seedlingNot documented
Not documented
Nothing reliable was found, so the site gives no figure.
EC, mature1.0 to 1.6
Backed by sources
Water temperatureNot documented
Not documented
Nothing reliable was found, so the site gives no figure.
Air temperature65 to 80°F
House practice
No published source states this figure.
Light hours14 hours on, 10 hours off
Partly backed
No published source states this figure.
Light intensity (PPFD)about 300 µmol/m²/s (DLI 15 to 16); more light does not add growth
Partly backed
Light height4 to 6 in
House practice
No published source states this figure.
Germination10 to 21 days. Slow
Backed by sources
Spacing8 to 12 inches
Backed by sources
Plant height12 to 24 inches in containers
Partly backed
Humidity45 to 65%
House practice
No published source states this figure.
First harvest3+ months
Backed by sources

Shiso / Perilla

NumberWhat the site saysSources checked
pH5.8 to 6.2
Partly backed
EC, seedling0.8 to 1.0
Partly backed
EC, mature1.0 to 2.0
Partly backed
Was 1.0 to 1.5 before September 2026
Water temperatureNot documented
Not documented
Nothing reliable was found, so the site gives no figure.
Air temperature65 to 77°F
Partly backed
Was 60 to 75°F before September 2026
Light hours16 hours on, 8 off
Updated to match the sources
Was 14 hours on, 10 hours off before September 2026
Light intensity (PPFD)about 300 µmol/m²/s, especially for red shiso
Partly backed
Was Research tested 100, 200 and 300 µmol/m²/s before September 2026
Light height6 to 8 in
House practice
No published source states this figure.
Germination7 to 21 days dry, 4 to 7 after a 24-hour soak
Partly backed
Was 4 to 7 days if soaked 24 hours, 2 to 4 weeks if sown dry before September 2026
Spacing8 to 10 inches
Backed by sources
Plant height18 to 30 inches unpinched, 12 to 18 kept pinched
Partly backed
Was 12 to 24 inches before September 2026
Humidity40 to 60%
Partly backed
First harvest8 to 10 weeks from seed
Partly backed
Was 6 to 8 weeks before September 2026

Spinach

NumberWhat the site saysSources checked
pH5.5 to 6.5
Backed by sources
EC, seedling1.0 to 1.2
Partly backed
EC, mature1.4 to 1.8
Backed by sources
Water temperature59 to 68°F (15 to 20°C)
Updated to match the sources
Was 65 to 72°F (18 to 22°C) before September 2026
Air temperature60 to 70°F
Backed by sources
Light hours12 hours on, 12 off; baby leaf cut within about 3 weeks can run longer days
Backed by sources
Was 12 hours on, 12 hours off before September 2026
Light intensity (PPFD)300 to 400 µmol/m²/s, so the 12-hour day still reaches DLI 13 to 17
Updated to match the sources
Was 200 to 300 µmol/m²/s at canopy before September 2026
Light height6 to 8 in
House practice
No published source states this figure.
Germination5 to 10 days
Partly backed
Spacing4 to 6 inches between plants in a shared tote
Backed by sources
Plant heightAbout 8 to 12 inches
House practice
No published source states this figure.
Humidity50 to 70%
Partly backed
Was 40 to 70% before September 2026
First harvest35 to 45 days
Backed by sources

Stevia

NumberWhat the site saysSources checked
pH6.0 to 6.5
Partly backed
Was 6.0 to 6.2 before September 2026
EC, seedling1.0
House practice
No published source states this figure.
EC, mature1.0 to 1.6
Partly backed
Water temperature65 to 75°F (18 to 24°C), house range. Air runs warmer at 68 to 82°F
House practice
Was 65 to 72°F (18 to 22°C), house range before September 2026
No published source states this figure.
Air temperature68 to 82°F
Partly backed
Light hours16 hours on, 8 off
Updated to match the sources
Was 14 hours on, 10 hours off before September 2026
Light intensity (PPFD)Not documented
Not documented
Nothing reliable was found, so the site gives no figure.
Light height6 to 8 in
Partly backed
Germination7 to 21 days, roughly half of seeds fail; press the seed onto the surface, do not cover, it needs light
Backed by sources
Was Difficult, roughly half of seeds fail before September 2026
Spacing8 to 12 inches
Backed by sources
Plant height12 to 18 inches pruned, up to 30 unpruned
Backed by sources
Humidity40 to 60%
House practice
No published source states this figure.
First harvest2+ months
Backed by sources

Strawberries

NumberWhat the site saysSources checked
pH5.5 to 6.5
Backed by sources
EC, seedling1.0 to 1.2
Partly backed
EC, mature1.6 to 2.0 fruiting
Partly backed
Was 1.4 to 1.8 before September 2026
Water temperature65 to 75°F (18 to 24°C)
Partly backed
Was 65 to 72°F (18 to 22°C) before September 2026
Air temperature60 to 75°F
Backed by sources
Light hours16 hours on, 8 off
Updated to match the sources
Was 14 hours on, 10 hours off; fruiting crops may run to 16 before September 2026
Light intensity (PPFD)300 to 450 µmol/m²/s at 16 hours
Partly backed
Was 400 to 600 µmol/m²/s at canopy for good fruiting before September 2026
Light height8 to 12 in
Partly backed
GerminationLonger; not typical for apartment beginners
Partly backed
No published source states this figure.
Spacing8 to 12 inches between plants
Backed by sources
Plant height10 to 18 inches tall including foliage and trusses
Partly backed
No published source states this figure.
Humidity50 to 70% with airflow
Partly backed
First harvest60 to 90 days from bare-root plants or runners
Backed by sources

Sweet Basil

NumberWhat the site saysSources checked
pH5.5 to 6.5
Backed by sources
EC, seedling1.0 to 1.2
Partly backed
Was 1.0 to 1.6 before September 2026
EC, mature1.0 to 1.6
Sources disagree
Was 1.8 to 2.2 before September 2026
Water temperature65 to 75°F (18 to 24°C); tolerates warmer aerated water, up to about 80°F (27°C)
Sources disagree
Was 65 to 72°F (18 to 22°C) before September 2026
Air temperature65 to 75°F
Backed by sources
Light hours14 hours on, 10 hours off
Backed by sources
Light intensity (PPFD)200 to 400 µmol/m²/s (DLI 12 or more); more light, up to about 500, still adds yield
Backed by sources
Was 200 to 400 µmol/m²/s before September 2026
Light height6 to 8 in
House practice
No published source states this figure.
Germination3 to 7 days in a warm room (70°F or more), up to 2 weeks if cooler. Pre-soaking 24 hours speeds it slightly
Partly backed
Was 3 to 7 days before September 2026
Spacing6 to 8 inches in a shared tote
Partly backed
Plant height12 to 18 inches unpruned; keep to 10 with regular topping
Partly backed
Was 12 to 14 inches unpruned before September 2026
Humidity50 to 70%
Partly backed
Was 40 to 70% before September 2026
First harvest5 to 6 weeks from seed
Updated to match the sources
Was 3 to 4 weeks before September 2026

Swiss Chard

NumberWhat the site saysSources checked
pH5.5 to 6.8
Backed by sources
EC, seedling0.8 to 1.0
House practice
No published source states this figure.
EC, mature1.8 to 2.3
Backed by sources
Water temperature65 to 75°F (18 to 24°C), house range
Partly backed
Was 65 to 72°F (18 to 22°C), house range before September 2026
Air temperature55 to 75°F
Backed by sources
Light hours14 hours on, 10 hours off
Partly backed
No published source states this figure.
Light intensity (PPFD)150 to 300 µmol/m²/s (leafy green category). Not documented per species
Partly backed
Light height6 to 8 in
House practice
No published source states this figure.
Germination5 to 14 days
Backed by sources
Was Up to 2 weeks before September 2026
Spacing6 to 8 inches in towers, 8 to 12 in beds
Backed by sources
Plant height12 to 24 inches
Partly backed
Humidity50 to 70%
Partly backed
Was 45 to 55% before September 2026
First harvestabout 5 weeks
Backed by sources

Tarragon

NumberWhat the site saysSources checked
pH6.0 to 6.5
Backed by sources
EC, seedlingabout 1.0
Filled from sources
EC, mature1.0 to 1.8
Partly backed
Water temperature65 to 75°F (18 to 24°C), with aeration above 72°F (site-wide rule)
House practice
Was 65 to 72°F (18 to 22°C) before September 2026
No published source states this figure.
Air temperature65 to 75°F
Filled from sources
Light hoursno crop-specific exception documented, so the general 14 hours on, 10
Partly backed
No published source states this figure.
Light intensity (PPFD)200 to 400 µmol/m²/s (woody herb band)
House practice
No published source states this figure.
Light heightNot documented
Not documented
Nothing reliable was found, so the site gives no figure.
GerminationNot applicable. French tarragon cannot be started from seed
Backed by sources
Spacingabout 10 inches (25 cm) in a hydroponic channel; 24 inches if left to full size
Filled from sources
Plant height2 to 3 feet for French tarragon in soil
Backed by sources
Humidity50 to 70% (site-wide range)
Partly backed
Was 40 to 70% before September 2026
First harvest4 to 6 weeks from a cutting or division
Backed by sources

Thyme

NumberWhat the site saysSources checked
pH5.5 to 6.5
Partly backed
EC, seedling1.0 to 1.2
House practice
No published source states this figure.
EC, mature1.2 to 1.6
Partly backed
Water temperature65 to 75°F (18 to 24°C)
Partly backed
Was 65 to 72°F (18 to 22°C) before September 2026
Air temperature65 to 75°F
Partly backed
Light hours14 hours on, 10 hours off
Backed by sources
Light intensity (PPFD)350 to 400 µmol/m²/s (DLI 18 or more)
Partly backed
Was 200 to 400 µmol/m²/s before September 2026
Light height4 to 6 in
House practice
No published source states this figure.
Germination14 to 21 days; surface-sow, do not cover, thyme seed needs light
Backed by sources
Spacing6 inches
Backed by sources
Plant height6 to 10 inches, trailing
Partly backed
No published source states this figure.
Humidity50 to 70%, tolerates the lower end better than most
Partly backed
Was 40 to 70%, tolerates the lower end better than most before September 2026
First harvest10 to 13 weeks from seed, 4 to 6 weeks from a cutting
Partly backed
Was 8 to 10 weeks before September 2026

Watercress

NumberWhat the site saysSources checked
pH6.5 to 7.0
Partly backed
EC, seedling1.0 to 1.2
Partly backed
EC, mature1.5 to 2.0
Backed by sources
Water temperature65 to 70°F (18 to 21°C); keep it under 78°F, deeper covered containers stay cooler
Backed by sources
Was 65 to 70°F (18 to 21°C) before September 2026
Air temperature60 to 70°F
Backed by sources
Light hours14 hours on, 10 hours off
Partly backed
Light intensity (PPFD)150 to 250 µmol/m²/s (low-medium)
Partly backed
Light height6 to 8 in
House practice
No published source states this figure.
Germination2 to 4 days at room temperature (68°F or more), up to 10 days when cold
Partly backed
Was 5 to 10 days before September 2026
Spacing8 inches between plants, or one net pot sown with a pinch of seed about every 12 inches
Updated to match the sources
Was 4 to 6 inches between plants before September 2026
Plant height6 to 10 inches, sprawling habit
Partly backed
Humidity50 to 70%
Partly backed
Was 40 to 70% before September 2026
First harvest5 to 7 weeks from seed
Partly backed
Was 6 to 8 weeks before September 2026

Wheatgrass

NumberWhat the site saysSources checked
pH6.0 to 7.0
Partly backed
EC, seedling0.8 to 1.2
Partly backed
EC, mature0.8 to 1.2
Partly backed
Water temperature65 to 75°F (18 to 24°C), with aeration above 72°F (site-wide rule)
Partly backed
Was 65 to 72°F (18 to 22°C) before September 2026
Air temperature65 to 75°F
Partly backed
Light hours14 hours on, 10 hours off. Sources give 12 to 16
Partly backed
Light intensity (PPFD)120 to 250 µmol/m²/s (microgreen category)
Partly backed
Light height6 to 12 in
House practice
No published source states this figure.
Germination2 to 7 days
Backed by sources
SpacingNot applicable. Sown densely
Backed by sources
No published source states this figure.
Plant height6 to 8 inches
Partly backed
Humidity40 to 60%. Higher raises mould risk on dense mats
Backed by sources
First harvest7 to 14 days
Partly backed
Was 2 to 3 weeks before September 2026

✏️ Found a Better Source?

If you know a university, extension or peer-reviewed source that covers one of these numbers better, or one marked house practice, please send it through the contact page. A better source changes the number here, in every post that uses it and in the calculators. How products are chosen and labelled is on the how we test page.

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